This crispy air fryer salmon with lemon garlic butter delivers a golden, crunchy exterior and tender, flaky interior in under 15 minutes. It’s a quick, easy, and impressive dinner that uses simple ingredients and is perfect for busy weeknights.
For best results, do not overcrowd the air fryer basket. Pat the salmon thoroughly dry to ensure crispiness. Apply the butter halfway through cooking to prevent burning. Let the salmon rest for 2 minutes after cooking to keep it moist. If you don’t have an air fryer, bake at 400°F for 12-15 minutes.
Keywords: air fryer salmon, crispy salmon, lemon garlic butter salmon, quick salmon recipe, easy salmon dinner, healthy salmon, keto salmon, gluten-free salmon